BBQ Pizza

Trader Joe's whole wheat pizza dough (I just used a Pillsbury Pizza Crust in the can)
Cooked cubed chicken, tossed in BBQ sauce (I only need about 3 chicken tenderloins to have enough for the pizza. I usually cook it on my George Foreman Grill.)
BBQ sauce (we use Bullseye)
8 oz. Mozzarella cheese
1/2 purple onion, sliced
Fresh cilantro
1. Roll out floured pizza dough onto oiled cookie sheet (or pizza stone).
2. Spread thin layer of BBQ sauce over dough.
3. Sprinkle about half of the mozzarella cheese over top.
4. Evenly distribute chicken, purple onions, and cilantro.
5. Top with remaining cheese.
6. Cook at 450 (or whatever your pizza dough calls for) for 10-15 minutes until cheese is golden brown.